Recipes

BLUE CORN BREAD
  • Ingredients
  • 1-1/2 cups blue cornmeal
  • 2 teaspoons baking powder
  • 3 tablespoons sugar
  • 3-1/4 cup milk
  • 1 large egg, beaten
  • 3 tablespoons bacon fat or vegetable oil
  • 1 small can green chilies, chopped
Directions
  1. Combine first three ingredients
  2. Mix remaining ingredi- ents in separate bowl. Add liquid mix to dry ingredients and mix thoroughly
  3. Pour into greased baking pan and bake in preheated oven at 350F for 30 minutes or until toothpick comes out clean
  4. Makes about 4 servings.


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