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GINGER CREAMS
GINGER CREAMS
Ingredients
1/2 cup shortening
1 cup sugar
1 egg
1 cup molasses
4 cups flour
1/2 teaspoon salt
1 teaspoon nutmeg
2 teaspoons ginger
1 teaspoon cloves
1 teaspoon cinnamon
1 cup hot water
2 teaspoons soda
Directions
Mix shortening and sugar
Add egg, molasses, and hot water to which soda has been added
Sift the remaining dry ingredients together and add to the liquid mixture
Drop by teaspoonful onto an oiled cookie sheet
Bake until brown at 375F.
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