Punch a
hole in a can of sweet milk and set it in a pan of simmer-
ing water about an inch deep
After the coffee has
steeped until it has become very strong, and bubbles rise
from the hole in the can of milk, pour the coffee in
another pot, leaving the grounds behind
Add the milk,
and stir in the butter
Even people who do not ordinarily
take sugar in their coffee will want some sugar in this
strong coffee.
