Divide ground beef and form into 8 patties.
Mash together the blue cheese and green
onions
Divide evenly into quarters and place
on 4 of the patties
Top with remaining 4
patties and press to seal the edges
Season the
outside well with salt and pepper.
Rotate in the Flat Standard Basket for 20
minutes for medium well or until cooked to
desired doneness
If not brown enough,
position the basket facing the heating coils and
push the switch to the pause-to-sear position.
Rotate 2 to 3 minutes more on each side.
