Recipes

ROASTED SWEET POTATO WEDGES
  • Ingredients
  • 2 large yams or sweet potatoes, peeled and
  • cut into quarters
  • 2 tablespoons olive oil
  • 1/2 teaspoon curry powder
  • Salt and pepper
Directions
  1. Prepare yams
  2. Stir together the olive oil, curry powder, salt and pepper
  3. Toss with potato wedges
  4. Rotate potatoes in the Flat Standard Basket for 30 minutes or until tender when pierced.


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