Recipes

LINGUINE WITH PEPPERS AND ONIONS
  • Ingredients
  • 2 red bell peppers
  • 2 medium onions
  • 1 cup whipping cream
  • 1 pound spinach linguine,
  • cooked and drained
  • 1/2 cup freshly grated Parmesan cheese
Directions
  1. Cut peppers in half and remove seeds and membranes
  2. Peel onions and cut in half crosswise
  3. Rotate peppers and onions in the Flat Standard Basket for 20 minutes or until very tender
  4. Remove and chop coarsely
  5. Heat whipping cream in a medium skillet
  6. Add the roasted peppers and onions
  7. Simmer for 4 to 5 minutes
  8. Add the cooked linguine and toss to coat well
  9. Top with Parmesan cheese .


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