Recipes

RED WINE AND HERB MARINADE
  • Ingredients
  • 1 cup dry red wine
  • 1/4 cup chopped onion
  • 1 clove garlic, minced
  • 1 teaspoon minced fresh parsley
  • 1 teaspoon fresh thyme leaves
  • 1 bay leaf
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
Directions
  1. Combine all ingredients and use to marinate beef.


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