Recipes

DRIED FRUIT COMPOTE
  • Ingredients
  • 2/3 cup sugar (or 1/2 cup honey)
  • 4 1/2 cups water
  • 3 cups dried fruit
  • 2/3 cup halved blanched almonds
  • 1 cinnamon stick
  • 3 tsp. allspice
  • 1/2 cup pomegranate seeds (optional)
  • chopped walnuts
  • whipped cream
Directions
  1. Combine sugar and water in large pot
  2. Over medi- um heat, stir until sugar is dissolved
  3. Reduce heat to simmer gently for 5 minutes. Cut dried fruit into small pieces and add to sim- mering syrup
  4. Add almonds, nuts, cinnamon, and allspice
  5. Cover and simmer until fruits are tender, approximately 8 to 12 minutes. Remove from heat and let stand until lukewarm
  6. Remove cinnamon stick
  7. Add pomegranate seeds
  8. Place into individual serving dishes
  9. Chill before serving
  10. Top with walnuts and whipped cream and serve
  11. Serves 6.


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