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Ginger-Garlic Dipping Sauce
Ginger-Garlic Dipping Sauce
Ingredients
2 tablespoons minced fresh ginger
3 cloves garlic, minced
1/2 cup soy sauce
1 /2 teaspoon hot sauce
1 teaspoon honey
1 teaspoon vinegar
2 tablespoons chopped cilantro leaves
Directions
Place ginger, garlic, soy sauce, chili sauce, honey and vinegar in a blender or food processor
Puree and then stir in the cilantro. Yield: 1/2 cup SUGGESTED USE: Try this dipping sauce with cooked chicken strips, chicken wings or shrimp
Give each person their own small bowl of this sauce and let them dip to their hearts desire.
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