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MIXED GREENS AND CUCUMBER SALAD WITH GORGONZOLA
MIXED GREENS AND CUCUMBER SALAD WITH GORGONZOLA
Ingredients
1 small cucumber
1 bunch radishes
2 tomatoes
2 (6-ounce) bags mixed baby greens
2 ounces Gorgonzola cheese, crumbled
Dressing:
2 small shallots
3 cloves garlic
1/4 cup red wine vinegar
2 tablespoons Dijon mustard
4 ounces gorgonzola cheese, crumbled
3/4 cup extra-virgin olive oil
Directions
Peel and scrape out seeds from cucumber
Thinly slice across into half moon shapes
Slice radishes
Cut tomatoes into wedges
Toss lettuce with cucumbers, radishes and tomatoes in a salad bowl. For dressing, quarter shallots
Peel garlic
Mix both together in the food processor Add the vinegar, mustard and 4 ounces gorgonzola
Puree until smooth
Add the olive oil and process until smooth
Season with salt and pepper
Toss salad with about 1/2 cup dressing or as needed. Serve topped with remaining gorgonzola.
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