Recipes

CURRY SAUCE
  • Ingredients
  • 2 tart apples
  • medium onion,minced
  • 2 tablespoons olive oil
  • 2 tablespoons curry powder
  • 1 cup light cream
  • 1 cup coconut milk
  • salt and pepper to taste
Directions
  1. Peel, core and dice the apples
  2. Cook the apples and the onion in olive oil for 3 minutes
  3. Add the curry powder, mix well, then add the cream, coconut milk, salt and pepper
  4. Cook for another minute
  5. Puree the sauce in a blender or food processor
  6. Return the sauce to the pan and reheat it before pouring it over the pasta.


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