Place soy sauce, sherry, chili oil, sesame oil and 5-spice
powder in a small bowl
Whisk to combine
Stir in green
onions and ginger.
Yield: 3/4 cup
SUGGESTED USE: Sesame oil and 5-Spice powder are
available in Asian grocery stores and some supermarkets
This intensely flavored marinade is great on kabobs of beef,
pork or chicken (1 to 3 hours) or satay, those thin strips of
meat woven on skewers (1 to 3 hours).
