Recipes

Coconut Milk
  • Ingredients
  • No Ingredients.
Directions
  1. Made by soaking coconut flesh in boiling water, then draining and squeezing out all the liquid
  2. Fresh or unsweetened, shredded coconut may be used
  3. However, it is easier to buy instant coconut milk in powder form
  4. Creamed coconut, sold as blocks or in cans, may also be melted or diluted in hot water to make coconut milk
  5. Instant powder is most convenient and it has the longest shelf life before the package is opened.


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