Recipes

CILANTRO LIME SHRIMP PACKETS
  • Ingredients
  • 1 pound large raw shrimp, shelled and deveined
  • 1 tablespoon low-sodium soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon fresh lime juice
  • 1 teaspoon minced lime zest
  • 1 teaspoon Oriental sesame oil
  • 1 teaspoon sugar
  • 1/4 teaspoon ground coriander
  • 3 tablespoons chopped fresh cilantro
  • 1/4 pound snow peas, cut in half diagonally
  • 2 (14 x 12 inch) sheets heavy-duty aluminum foil
Directions
  1. Place shrimp in a medium-size bowl
  2. Stir together the soy sauce, vinegar, lime juice and zest, sesame oil, sugar, coriander and cilantro
  3. Pour over shrimp, cover and refrigerate 2 hours
  4. Remove shrimp from marinade and place on one sheet of foil
  5. Top with snow peas
  6. Drizzle 1/4 cup of the marinade over the shrimp
  7. Top with the second sheet of foil and fold the edges over three times to seal the foil packet
  8. Rotate in the Flat Standard Basket for 15 minutes
  9. Open packet and serve shrimp with juices.


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