Recipes

TAMALES
  • Ingredients
  • Tamales are a lot of work to make, but as an authentic
  • Southwestern recipe there is no equal Tamales can be
  • frozen for a year without losing any flavor, so you can
  • make a large batch with a variety of fillings. Be sure to
  • remove the husk before saucing and eating.
Directions
  1. No Instruction


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