Recipes

STEAK AND ONION PIE
  • Ingredients
  • 2 medium onions, sliced
  • 1/4 cup shortening
  • 1 pound round steak
  • 1/4 cup flour
  • 2 teaspoons salt
  • 1/8 teaspoon pepper
  • 1/2 teaspoon paprika
  • dash ginger dash
  • allspice
  • 2-1/2 cups boiling water
  • 3 medium potatoes, diced
  • 1 unbaked pastry top crust
Directions
  1. Cook onions slowly in melted shortening until yellow
  2. Remove onions and set aside
  3. Slice meat into one-inch cubes and toss in a mixture of flour, seasonings and spices
  4. Brown meat cubes in the hot melted shortening. Add boiling water
  5. Cover skillet and cook over low heat approximately one hour
  6. Add potatoes and cook 15 min- utes more
  7. Arrange onions over top of mixture
  8. Pour into a greased 8-inch casserole dish
  9. Fit pastry crust over top
  10. Slit top with knife and seal edges of crust
  11. Bake in 450 F
  12. oven 25 minutes.


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