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RANCHER'S GRILLED CHUCK STEAK
RANCHER'S GRILLED CHUCK STEAK
Ingredients
1/2 cup chopped onion
1/2 cup lemon juice
1 /4 cup salad oil
1/2 teaspoon salt
1/2 teaspoon celery salt
1/2 teaspoon pepper
1/2 teaspoon thyme
1/2 teaspoon oregano
1/2 teaspoon rosemary
1 clove garlic, minced
2-1/2 pounds chuck steak, 2-1/2-inches thick
Directions
Combine all ingredients except steak in a shallow ceramic dish to make marinade
Add meat to mixture and marinate for 3 hours in refrigerator, turning several times
Drain
Broil steak on grill over hot coals
Cook steak to doneness you like (about 30 minutes total time), turning once
Baste with marinade during broiling
Makes about 4 servings.
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