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SAVORY BAKED SgUASH RINGS
SAVORY BAKED SgUASH RINGS
Ingredients
2 medium acorn squashes
1/3 cup pineapple juice
1/2 stick butter or margarine
2 teaspoons grated lemon rind
1/2 cup brown sugar
dash salt
1/4 cup corn syrup
Directions
Slice off tops of squashes and scoop out seeds and pulp
Cut squash into 1/4-inch rings
Arrange rings in a baking dish
Pour pineapple juice over rings
Cover dish and bake in moderate (350F.) oven 30 minutes
Remove from oven
Make a mixture of butter, lemon rind, brown sugar, salt and corn syrup and pour over rings
Bake 15 minutes more.
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