MEXICAN COLE SLAW WITH SALSA DRESSING

COUSCOUS SALAD WITH GRILLED VEGETABLES AND BASIL LEMON CAPER VINAIGRETTE

ROASTED RED POTATO SALAD WITH DILL DRESSING

MIXED GREENS AND CUCUMBER SALAD WITH GORGONZOLA

STRAWBERRY AND SPINACH SALAD WITH ALMONDS

SWEET CORN, JICAMA AND BABY SPINACH SALAD

SHRIMP PASTA CAESAR SALAD WITH TOMATOES

CAESAR BLUE CHEESE SALAD

GRILLED AH I TUNA BITES WITH GREEN OLIVE RELISH

LIME-ORANGE MARINATED GRILLED SHRIMP

CILANTRO PESTO MARINATED GRILLED SHRIMP SKEWERS

SHRIMP SALSA DIP

SESAME SHRIMP WITH GINGER CHILI DIP

BACON WRAPPED SCALLOPS

CRAB AND MUSHROOM MINI-CHEESECAKES

ITALIAN MUSHROOM AND PROSCIUTTO TURNOVERS

SUN-DRIED TOMATO PESTO STUFFED NEW POTATOES

CRAB IMPERIAL STUFFED MUSHROOMS

CURRIED CHUTNEY CHEESE MOLD

GREEK SAGANAKI



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